{"id":3490,"date":"2026-10-23T11:42:31","date_gmt":"2026-10-23T15:42:31","guid":{"rendered":"https:\/\/www.openenglish.com\/blog\/es\/?p=3490"},"modified":"2026-10-23T13:08:03","modified_gmt":"2026-10-23T17:08:03","slug":"lista-de-vegetales-y-frutas-en-ingles","status":"publish","type":"post","link":"https:\/\/www.openenglish.com\/blog\/es\/lista-de-vegetales-y-frutas-en-ingles\/","title":{"rendered":"Frutas y verduras en ingl\u00e9s: lista de m\u00e1s de 100 con traducci\u00f3n"},"content":{"rendered":"

En resumen:<\/b> fruta se dice fruit<\/i><\/b> y verdura o vegetal se dice vegetable<\/i><\/b> (en plural, fruits and vegetables<\/i>; de forma informal, veggies<\/i>). En esta gu\u00eda tienes m\u00e1s de 100 frutas, verduras, legumbres y hierbas en ingl\u00e9s y espa\u00f1ol, organizadas en tablas, con los nombres que cambian entre pa\u00edses, las diferencias entre el ingl\u00e9s de EE. UU. y el brit\u00e1nico, c\u00f3mo usarlas en frases y un ejercicio.<\/p>\n

Frutas en ingl\u00e9s y espa\u00f1ol<\/b><\/h2>\n\n\n\n\n\n<\/colgroup>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
Ingl\u00e9s<\/strong><\/td>\nEspa\u00f1ol<\/strong><\/td>\nIngl\u00e9s<\/strong><\/td>\nEspa\u00f1ol<\/strong><\/td>\n<\/tr>\n
Apple<\/td>\nManzana<\/td>\nLime<\/td>\nLima, lim\u00f3n verde<\/td>\n<\/tr>\n
Banana<\/td>\nPl\u00e1tano, banana, banano, cambur<\/td>\nLemon<\/td>\nLim\u00f3n amarillo<\/td>\n<\/tr>\n
Orange<\/td>\nNaranja<\/td>\nTangerine \/ mandarin<\/td>\nMandarina<\/td>\n<\/tr>\n
Grape<\/td>\nUva<\/td>\nGrapefruit<\/td>\nToronja, pomelo<\/td>\n<\/tr>\n
Strawberry<\/td>\nFresa, frutilla<\/td>\nPineapple<\/td>\nPi\u00f1a, anan\u00e1<\/td>\n<\/tr>\n
Raspberry<\/td>\nFrambuesa<\/td>\nMango<\/td>\nMango<\/td>\n<\/tr>\n
Blueberry<\/td>\nAr\u00e1ndano azul<\/td>\nPapaya<\/td>\nPapaya, lechosa, fruta bomba<\/td>\n<\/tr>\n
Blackberry<\/td>\nMora, zarzamora<\/td>\nPassion fruit<\/td>\nMaracuy\u00e1, parchita<\/td>\n<\/tr>\n
Cranberry<\/td>\nAr\u00e1ndano rojo<\/td>\nGuava<\/td>\nGuayaba<\/td>\n<\/tr>\n
Cherry<\/td>\nCereza<\/td>\nCoconut<\/td>\nCoco<\/td>\n<\/tr>\n
Watermelon<\/td>\nSand\u00eda, patilla<\/td>\nKiwi<\/td>\nKiwi<\/td>\n<\/tr>\n
Melon \/ cantaloupe<\/td>\nMel\u00f3n<\/td>\nAvocado<\/td>\nAguacate, palta<\/td>\n<\/tr>\n
Peach<\/td>\nDurazno, melocot\u00f3n<\/td>\nFig<\/td>\nHigo<\/td>\n<\/tr>\n
Nectarine<\/td>\nNectarina<\/td>\nDate<\/td>\nD\u00e1til<\/td>\n<\/tr>\n
Apricot<\/td>\nChabacano, albaricoque, damasco<\/td>\nPomegranate<\/td>\nGranada<\/td>\n<\/tr>\n
Plum<\/td>\nCiruela<\/td>\nPersimmon<\/td>\nCaqui, persim\u00f3n<\/td>\n<\/tr>\n
Prune<\/td>\nCiruela pasa<\/td>\nSoursop<\/td>\nGuan\u00e1bana<\/td>\n<\/tr>\n
Pear<\/td>\nPera<\/td>\nDragon fruit<\/td>\nPitaya, pitahaya<\/td>\n<\/tr>\n
Quince<\/td>\nMembrillo<\/td>\nLychee<\/td>\nLichi<\/td>\n<\/tr>\n
Raisin<\/td>\nPasa, uva pasa<\/td>\nStar fruit<\/td>\nCarambola<\/td>\n<\/tr>\n
Mulberry<\/td>\nMora (del moral)<\/td>\nGooseberry<\/td>\nGrosella espinosa, uchuva (cape gooseberry)<\/td>\n<\/tr>\n
Tamarind<\/td>\nTamarindo<\/td>\nPlantain<\/td>\nPl\u00e1tano macho, pl\u00e1tano para cocinar<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Para hablar de los colores de cada fruta (a red apple<\/i>, a yellow banana<\/i>), repasa los colores en ingl\u00e9s<\/a>.<\/p>\n

Verduras y vegetales en ingl\u00e9s y espa\u00f1ol<\/b><\/h2>\n\n\n\n\n\n<\/colgroup>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
Ingl\u00e9s<\/strong><\/td>\nEspa\u00f1ol<\/strong><\/td>\nIngl\u00e9s<\/strong><\/td>\nEspa\u00f1ol<\/strong><\/td>\n<\/tr>\n
Tomato<\/td>\nTomate, jitomate<\/td>\nLettuce<\/td>\nLechuga<\/td>\n<\/tr>\n
Potato<\/td>\nPapa, patata<\/td>\nSpinach<\/td>\nEspinaca<\/td>\n<\/tr>\n
Sweet potato<\/td>\nCamote, batata, boniato<\/td>\nCabbage<\/td>\nRepollo, col<\/td>\n<\/tr>\n
Carrot<\/td>\nZanahoria<\/td>\nKale<\/td>\nCol rizada, kale<\/td>\n<\/tr>\n
Onion<\/td>\nCebolla<\/td>\nBroccoli<\/td>\nBr\u00f3coli<\/td>\n<\/tr>\n
Green onion \/ scallion<\/td>\nCeboll\u00edn, cebolla de verdeo<\/td>\nCauliflower<\/td>\nColiflor<\/td>\n<\/tr>\n
Garlic<\/td>\nAjo<\/td>\nBrussels sprouts<\/td>\nColes de Bruselas<\/td>\n<\/tr>\n
Leek<\/td>\nPuerro, poro<\/td>\nCelery<\/td>\nApio<\/td>\n<\/tr>\n
Bell pepper<\/td>\nPimiento, morr\u00f3n, piment\u00f3n<\/td>\nAsparagus<\/td>\nEsp\u00e1rrago<\/td>\n<\/tr>\n
Chili pepper \/ hot pepper<\/td>\nChile, aj\u00ed<\/td>\nArtichoke<\/td>\nAlcachofa<\/td>\n<\/tr>\n
Cucumber<\/td>\nPepino<\/td>\nChard<\/td>\nAcelga<\/td>\n<\/tr>\n
Zucchini<\/td>\nCalabacita, calabac\u00edn, zapallito<\/td>\nArugula<\/td>\nR\u00facula, ar\u00fagula<\/td>\n<\/tr>\n
Pumpkin \/ squash<\/td>\nCalabaza, zapallo, auyama<\/td>\nRadish<\/td>\nR\u00e1bano<\/td>\n<\/tr>\n
Eggplant<\/td>\nBerenjena<\/td>\nBeet<\/td>\nBetabel, remolacha<\/td>\n<\/tr>\n
Corn<\/td>\nMa\u00edz, elote, choclo<\/td>\nTurnip<\/td>\nNabo<\/td>\n<\/tr>\n
Mushroom<\/td>\nChampi\u00f1\u00f3n, hongo<\/td>\nCassava \/ yuca<\/td>\nYuca, mandioca<\/td>\n<\/tr>\n
Green beans<\/td>\nEjotes, jud\u00edas verdes, vainitas, chauchas<\/td>\nGinger<\/td>\nJengibre<\/td>\n<\/tr>\n
Peas<\/td>\nCh\u00edcharos, guisantes, arvejas<\/td>\nChayote<\/td>\nChayote, guatila<\/td>\n<\/tr>\n
Okra<\/td>\nOkra, quimbomb\u00f3<\/td>\nWatercress<\/td>\nBerro<\/td>\n<\/tr>\n
Cactus paddles<\/td>\nNopales<\/td>\nEndive<\/td>\nEndivia<\/td>\n<\/tr>\n
Jicama<\/td>\nJ\u00edcama<\/td>\nBok choy<\/td>\nCol china, pak choi<\/td>\n<\/tr>\n
Shallot<\/td>\nChalota, echalote<\/td>\nParsnip<\/td>\nChiriv\u00eda, pastinaca<\/td>\n<\/tr>\n
Bean sprouts<\/td>\nBrotes de soya, germinado<\/td>\nRomaine lettuce<\/td>\nLechuga romana<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Ojo: en ingl\u00e9s casi siempre se usa vegetable<\/i> tanto para \u00abverdura\u00bb como para \u00abvegetal\u00bb; la diferencia que hacemos en espa\u00f1ol no existe en ingl\u00e9s.<\/p>\n

Legumbres, granos y hierbas<\/b><\/h2>\n\n\n\n\n\n<\/colgroup>\n\n\n\n\n\n\n\n\n
Ingl\u00e9s<\/strong><\/td>\nEspa\u00f1ol<\/strong><\/td>\nIngl\u00e9s<\/strong><\/td>\nEspa\u00f1ol<\/strong><\/td>\n<\/tr>\n
Beans<\/td>\nFrijoles, porotos, caraotas, habichuelas<\/td>\nCilantro<\/td>\nCilantro<\/td>\n<\/tr>\n
Black beans<\/td>\nFrijoles negros<\/td>\nParsley<\/td>\nPerejil<\/td>\n<\/tr>\n
Chickpeas<\/td>\nGarbanzos<\/td>\nBasil<\/td>\nAlbahaca<\/td>\n<\/tr>\n
Lentils<\/td>\nLentejas<\/td>\nMint<\/td>\nMenta, hierbabuena<\/td>\n<\/tr>\n
Fava beans<\/td>\nHabas<\/td>\nOregano<\/td>\nOr\u00e9gano<\/td>\n<\/tr>\n
Rice<\/td>\nArroz<\/td>\nRosemary<\/td>\nRomero<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Diferencias entre el ingl\u00e9s de EE. UU. y el brit\u00e1nico<\/b><\/h2>\n\n\n\n\n<\/colgroup>\n\n\n\n\n\n\n\n\n\n\n
Espa\u00f1ol<\/strong><\/td>\nEE. UU.<\/strong><\/td>\nReino Unido<\/strong><\/td>\n<\/tr>\n
Berenjena<\/td>\nEggplant<\/td>\nAubergine<\/td>\n<\/tr>\n
Calabacita<\/td>\nZucchini<\/td>\nCourgette<\/td>\n<\/tr>\n
Cilantro<\/td>\nCilantro<\/td>\nCoriander<\/td>\n<\/tr>\n
Pimiento<\/td>\nBell pepper<\/td>\nPepper<\/td>\n<\/tr>\n
R\u00facula<\/td>\nArugula<\/td>\nRocket<\/td>\n<\/tr>\n
Ceboll\u00edn<\/td>\nScallion, green onion<\/td>\nSpring onion<\/td>\n<\/tr>\n
Betabel<\/td>\nBeet<\/td>\nBeetroot<\/td>\n<\/tr>\n
Ejotes<\/td>\nGreen beans<\/td>\nFrench beans, runner beans<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

C\u00f3mo usar frutas y verduras en frases<\/b><\/h2>\n

La mayor\u00eda son contables<\/b> (an apple, two carrots<\/i>), pero algunas se usan como incontables<\/b> cuando hablas de la cantidad en general: some lettuce, some spinach, some garlic, some corn<\/i>.<\/p>\n